17075 Overseas Hwy, Sugarloaf Shores, FL (305) 741-7115
Menu
We only offer the freshest ingredients for our menu creations – this is a sampling of what you will find on our menu. Please view the PDF file or visit our Facebook page for the latest menu of the day.
Jump In
-
Tuna Poke 14.25
TUNA POKE Sushi-grade yellowfin tuna, marinated in a garlic sriracha Soy-Sesame sauce, tossed with scallions, macadamia nuts, and avocado and served over sesame rice
-
Spicy Duck Wings 4 for 9 / 6 for 13.50
Crispy duck wings, glazed with habanero sweet chili sauce, served with a cumin ranch dipping sauce
-
Beneli 10.25
Pizza from the Greeks who lived on the Black Sea. Shaped like a boat with three cheeses and toppings melting together in the middle
Shiitake mushroom, roma tomato, and red onion 12.50
Sausage, bacon, and red onion 15 -
Roasted Oysters 14
Fresh Apalachicola oysters, roasted in their shell with chorizo, manchego, garlic butter, cilantro, and lime
-
My Brother’s Greek Scampi 14.25
Key west pinks sautéed in butter, garlic, white wine, feta and tomatoes
-
Saganaki 12.75
Greek Vhalordiri cheese, oven roasted, bathed in olive oil and fresh-squeezed lemon. Served in a sizzling cast iron skillet with bread or tomatoes
Salads
-
Yia-Yia’s Greek Tomato Salad 12
Sliced cucumbers, tomatoes, red onions, and feta cheese tossed in lemon oregano vinaigrette
-
So7 Caesar 10 / Side Caesar 4.75
Caesar with a twist ... romaine, croutons, tomatoes, and red onions with our House-made Caesar dressing
-
Add-On
Add 6 sauteed shrimp to either salad ... 8.75
Add 1/4 roasted chicken to either salad ... 6.00
Sandwiches
and such...
-
Sugarloaf Burger 16
Our classic burger ... made with a blend of short ribs, brisket, and chuck ... on a toasted bun with mayonnaise, lettuce, tomato, and onions. Served with mac & cheese
Add Bacon ... 1.75
Add Cheddar ... 1.25
Add Blue Cheese ... 2.00 -
Noodle Bowl
A hearty bowl of rich, flavorful Asian broth with rice noodles, spinach, onions, broccolini, scallions, fried garlic, cilantro, and a softboiled egg.
Vegetarian ... 15
Key West pink shrimp ... 19
Wagyu Beef ... 24
Wagyu Beef and Shrimp ... 29 -
Barbecue Platter Half 18 / Full 26
Smoked pork baby back ribs! Served with country green beans, mac & cheese, and cornbread.
MAIN COURSE
-
GOLDEN TILEFISH WITH LEMON CAPER SAUCE 36
Sautéed Golden Tilefish, with a garlic lemon caper white wine sauce. Served with two potato smash and roasted vegetables
-
CHORIZO POBLANO MEATLOAF 17
Not-so-classic meatloaf ... a ground blend of short ribs, brisket, and chuck ... with chorizo and poblano peppers. With home-style gravy, two potato smash, and roasted vegetables
-
SCAMP GROUPER WITH BLUE CRAB 39
Fresh, locally-caught Scamp Grouper, stuffed with blue crab, and served with a Key lime white wine sauce, two potato smash, and roasted vegetables
-
LASAGNA WITH ROASTED GARLIC MARINARA 17
Pasta layered with pecorino romano cheese, seasoned ground beef and whole milk ricotta cheese, with our House-made roasted garlic marinara. Served with a side caesar salad
-
SCALLOPS WITH BONE MARROW RISOTTO 39
Pan-seared scallops (U-10) over bone marrow mushroom risotto with fresh parsley gremolata
-
WHOLE FISH ... FRIED, THAI STYLE 36
Fresh locally-caught fish, fried whole, with a saki-infused Thai chile sauce. Served on a bed of jasmine rice with Thai pickle salad
-
PECAN-CRUSTED CHICKEN BREAST 25
Tender chicken breast, stuffed with blue cheese and bacon, crusted with pecans, and served with Creole white wine sauce, two potato smash, and roasted vegetables
STEAKS
-
WAGYU TRI-TIP 39
Our 8-oz. Snake River Farms Wagyu tri-tip has the rich taste you expect from Kobe or Wagyu beef. Beloved by beef aficionados, it eats like a ribeye but with the tenderness of a filet. Served sliced with chimichurri sauce, two potato smash, and roasted vegetables
-
RIBEYE STEAK PRIME 42
Our 16-oz. Prime boneless ribeye steaks are beautifully marbled and served with horseradish sauce, two potato smash, and roasted vegetables
Join the Club!
TOMAHAWK
Prices and menu items subject to change without notice.
Hours
Call ahead to ensure availability!
305-741-7115
OPEN Tuesday – Saturday for dinner 5:30-9:30. Bar opens at 4:30 offering light munchies.
Contact Info
Phone: 305-741-7115
Address:
17075 Overseas Highway,
Sugarloaf Shores, Florida
Copyright. All rights reserved. ©SouthoftheSeven.com